Carnosic acid inhibits the proliferation and migration capacity of human colorectal cancer cells

Colorectal cancer (CRC) is the third most common malignant neoplasm worldwide. The objective of this study was to examine whether carnosic acid (CA), the main antioxidant compound of Rosmarinus officinalis L., would inhibit the cell viability of three CRC cell lines: Caco-2, HT29 and LoVo in a dose-...

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Detalles Bibliográficos
Autores principales: BARNI, M.V., CARLINI, M.J., CAFFERATA, E.G., PURICELLI, L., MORENO, S.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: D.A. Spandidos 2012
Materias:
Articles
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3583532/
https://www.ncbi.nlm.nih.gov/pubmed/22246562
http://dx.doi.org/10.3892/or.2012.1630

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3583532/
https://www.ncbi.nlm.nih.gov/pubmed/22246562
http://dx.doi.org/10.3892/or.2012.1630

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