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Carnosic acid inhibits the proliferation and migration capacity of human colorectal cancer cells
Colorectal cancer (CRC) is the third most common malignant neoplasm worldwide. The objective of this study was to examine whether carnosic acid (CA), the main antioxidant compound of Rosmarinus officinalis L., would inhibit the cell viability of three CRC cell lines: Caco-2, HT29 and LoVo in a dose-...
Autores principales: | BARNI, M.V., CARLINI, M.J., CAFFERATA, E.G., PURICELLI, L., MORENO, S. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
D.A. Spandidos
2012
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3583532/ https://www.ncbi.nlm.nih.gov/pubmed/22246562 http://dx.doi.org/10.3892/or.2012.1630 |
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