Marine polyunsaturated fatty acids and cancer therapy

Polyunsaturated fatty acids (PUFAs) derived from marine sources, including eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), are widely consumed as supplements within the community. However, the use of marine PUFAs in a therapeutic context is also increasing in patients receiving treatment...

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Detalles Bibliográficos
Autores principales: Vaughan, V C, Hassing, M-R, Lewandowski, P A
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group 2013
Materias:
Minireview
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3593545/
https://www.ncbi.nlm.nih.gov/pubmed/23299528
http://dx.doi.org/10.1038/bjc.2012.586

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3593545/
https://www.ncbi.nlm.nih.gov/pubmed/23299528
http://dx.doi.org/10.1038/bjc.2012.586

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