Sugary food and beverage consumption and epithelial ovarian cancer risk: a population-based case–control study

BACKGROUND: Ovarian cancer is the deadliest gynecologic cancer in the US. The consumption of refined sugars has increased dramatically over the past few decades, accounting for almost 15% of total energy intake. Yet, there is limited evidence on how sugar consumption affects ovarian cancer risk. MET...

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Detalles Bibliográficos
Autores principales: King, Melony G, Olson, Sara H, Paddock, Lisa, Chandran, Urmila, Demissie, Kitaw, Lu, Shou-En, Parekh, Niyati, Rodriguez-Rodriguez, Lorna, Bandera, Elisa V
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2013
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3598848/
https://www.ncbi.nlm.nih.gov/pubmed/23442818
http://dx.doi.org/10.1186/1471-2407-13-94

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3598848/
https://www.ncbi.nlm.nih.gov/pubmed/23442818
http://dx.doi.org/10.1186/1471-2407-13-94

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