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Ulcerogenic risk assessment of diets for pigs in relation to gastric lesion prevalence
BACKGROUND: Gastric ulcers in fattening pigs from intensive pork production can cause sudden deaths on farm and the grinding intensity of the diet appears to be among the risk factors. The objective of this work is to adopt the latest laboratory tests and thresholds for the ulcerogenic risk assessme...
Autores principales: | Cappai, Maria Grazia, Picciau, Maurizio, Pinna, Walter |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2013
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3598992/ https://www.ncbi.nlm.nih.gov/pubmed/23432961 http://dx.doi.org/10.1186/1746-6148-9-36 |
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