Identification of differentially expressed proteins of Arthrospira (Spirulina) plantensis-YZ under salt-stress conditions by proteomics and qRT-PCR analysis

Arthrospira (Spirulina) platensis as a representative species of cyanobacteria has been recognized and used worldwide as a source of protein in the food, which possesses some unusual and valuable physiological characteristics, such as alkali and salt tolerance. Based on complete genome sequencing of...

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Detalles Bibliográficos
Autores principales: Wang, Huili, Yang, Yanmei, Chen, Wei, Ding, Li, Li, Peizhen, Zhao, Xiaokai, Wang, Xuedong, Li, Aiying, Bao, Qiyu
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2013
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3599948/
https://www.ncbi.nlm.nih.gov/pubmed/23363438
http://dx.doi.org/10.1186/1477-5956-11-6

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3599948/
https://www.ncbi.nlm.nih.gov/pubmed/23363438
http://dx.doi.org/10.1186/1477-5956-11-6

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