Grain protein content variation and its association analysis in barley

BACKGROUND: Grain protein content (GPC) is an important quality determinant for barley used as malt, feed as well as food. It is controlled by a complex genetic system. GPC differs greatly among barley genotypes and is also variable across different environments. It is imperative to understand the g...

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Detalles Bibliográficos
Autores principales: Cai, Shengguan, Yu, Gang, Chen, Xianhong, Huang, Yechang, Jiang, Xiaogang, Zhang, Guoping, Jin, Xiaoli
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2013
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3608362/
https://www.ncbi.nlm.nih.gov/pubmed/23452582
http://dx.doi.org/10.1186/1471-2229-13-35

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3608362/
https://www.ncbi.nlm.nih.gov/pubmed/23452582
http://dx.doi.org/10.1186/1471-2229-13-35

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