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Consumers’ intention to use health recommendation systems to receive personalized nutrition advice
BACKGROUND: Sophisticated recommendation systems are used more and more in the health sector to assist consumers in healthy decision making. In this study we investigate consumers' evaluation of hypothetical health recommendation systems that provide personalized nutrition advice. We examine co...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
BioMed Central
2013
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3623628/ https://www.ncbi.nlm.nih.gov/pubmed/23557363 http://dx.doi.org/10.1186/1472-6963-13-126 |