Higher n3-fatty acid status is associated with lower risk of iron depletion among food insecure Canadian Inuit women

BACKGROUND: High rates of iron deficiency and anemia are common among Inuit and Arctic women despite a traditional diet based on animal source foods. However, representative data on iron status and relevant determinants for this population are lacking. The objectives were to determine the prevalence...

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Detalles Bibliográficos
Autores principales: Jamieson, Jennifer A, Kuhnlein, Harriet V, Weiler, Hope A, Egeland, Grace M
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2013
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3623721/
https://www.ncbi.nlm.nih.gov/pubmed/23547888
http://dx.doi.org/10.1186/1471-2458-13-289

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3623721/
https://www.ncbi.nlm.nih.gov/pubmed/23547888
http://dx.doi.org/10.1186/1471-2458-13-289

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