Nutrient- and non-nutrient-based natural health product (NHP) use in adults with mood disorders: prevalence, characteristics and potential for exposure to adverse events

BACKGROUND: To address knowledge gaps regarding natural health product (NHP) usage in mental health populations, we examined their use in adults with mood disorders, and explored the potential for adverse events. METHODS: Food and NHP intake was obtained from 97 adults with mood disorders. NHP data...

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Detalles Bibliográficos
Autores principales: Davison, Karen M, Kaplan, Bonnie J
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2013
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3626531/
https://www.ncbi.nlm.nih.gov/pubmed/23570306
http://dx.doi.org/10.1186/1472-6882-13-80

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3626531/
https://www.ncbi.nlm.nih.gov/pubmed/23570306
http://dx.doi.org/10.1186/1472-6882-13-80

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