Introducing a New Breed of Wine Yeast: Interspecific Hybridisation between a Commercial Saccharomyces cerevisiae Wine Yeast and Saccharomyces mikatae

Interspecific hybrids are commonplace in agriculture and horticulture; bread wheat and grapefruit are but two examples. The benefits derived from interspecific hybridisation include the potential of generating advantageous transgressive phenotypes. This paper describes the generation of a new breed...

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Detalles Bibliográficos
Autores principales: Bellon, Jennifer R., Schmid, Frank, Capone, Dimitra L., Dunn, Barbara L., Chambers, Paul J.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2013
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3629166/
https://www.ncbi.nlm.nih.gov/pubmed/23614011
http://dx.doi.org/10.1371/journal.pone.0062053

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3629166/
https://www.ncbi.nlm.nih.gov/pubmed/23614011
http://dx.doi.org/10.1371/journal.pone.0062053

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