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Production and partial characterization of extracellular amylase enzyme from Bacillus amyloliquefaciens P-001

Amylases are one of the most important enzymes in present-day biotechnology. The present study was concerned with the production and partial characterization of extracellular amylase from Bacillus amyloliquefaciens P-001. The effect of various fermentation conditions on amylase production through sh...

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Detalles Bibliográficos
Autores principales:	Deb, Promita, Talukdar, Saimon Ahmad, Mohsina, Kaniz, Sarker, Palash Kumar, Sayem, SM Abu
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Springer International Publishing AG 2013
Materias:	Research
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3631119/ https://www.ncbi.nlm.nih.gov/pubmed/23626928 http://dx.doi.org/10.1186/2193-1801-2-154

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