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Total Fats, Saturated Fatty Acids, Processed Foods and Acute Coronary Syndrome in Transitional Albania
BACKGROUND: We aimed was to assess the association of acute coronary syndrome (ACS) with selected food groups pertinent to non-Mediterranean prototype in Albania, a transitional post-communist country in Southeast Europe. METHODS: We conducted a case-control study in Tirana in 2003-2006 including 46...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
AVICENA, d.o.o., Sarajevo
2012
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3633378/ https://www.ncbi.nlm.nih.gov/pubmed/23678315 http://dx.doi.org/10.5455/msm.2012.24.91-93 |