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New Anti-Inflammatory Aromatic Components from Antrodia camphorata
Three new benzenoids, 3-isopropenyl-2-methoxy-6-methyl-4,5-methylenedioxyphenol (1), 2-hydroxy-4,4′-dimethoxy-3,3′-dimethyl-5,6,5′,6′-bimethylenedioxybiphenyl (2), 4,4′-dihydroxy-3,3′-dimethoxy-2,2′-dimethyl-5,6,5′,6′-bimethylenedioxybiphenyl (3), together with two known benzenoids, 2,3,6-trimethoxy...
Autores principales: | Chen, Yu-Chang, Chiu, His-Lin, Chao, Che-Yi, Lin, Wen-Hsin, Chao, Louis Kuoping, Huang, Guan-Jhong, Kuo, Yueh-Hsiung |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Molecular Diversity Preservation International (MDPI)
2013
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3634465/ https://www.ncbi.nlm.nih.gov/pubmed/23443162 http://dx.doi.org/10.3390/ijms14034629 |
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