Food allergy and anaphylaxis – 2053. New diagnostic algorithms that will reduce the need for oral food challenges

Detalles Bibliográficos
Autores principales: Peters, Rachel, Gurrin, Lyle, Dharmage, Shyamali, Tang, Mimi, Koplin, Jennifer, Danchin, Margaret, Hiscock, Harriet, Allen, Katie
Formato: Online Artículo Texto
Lenguaje:English
Publicado: World Allergy Organization 2013
Materias:
Meeting Abstract
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3643411/
http://dx.doi.org/10.1186/1939-4551-6-S1-P136

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3643411/
http://dx.doi.org/10.1186/1939-4551-6-S1-P136

Ejemplares similares