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Consolidation of long-term memory by insulin in Lymnaea is not brought about by changing the number of insulin receptors
The pond snail Lymnaea stagnalis learns taste aversion and consolidates it into long-term memory (LTM). This is referred to as conditioned taste aversion (CTA). The superfusion of molluscan insulin-related peptides (MIPs) over the isolated snail brain causes a long-term enhancement of synaptic input...
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Landes Bioscience
2013
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3656023/ https://www.ncbi.nlm.nih.gov/pubmed/23710281 http://dx.doi.org/10.4161/cib.23955 |