Escherichia coli ATCC 8739 Adapts to the Presence of Sodium Chloride, Monosodium Glutamate, and Benzoic Acid after Extended Culture

Escherichia coli is commonly found in intestine of human, and any changes in their adaptation or evolution may affect the human body. The relationship between E. coli and food additives is less studied as compared to antibiotics. E. coli within our human gut are consistently interacting with the foo...

Descripción completa

Detalles Bibliográficos
Autores principales: Lee, Chin How, Oon, Jack S. H., Lee, Kun Cheng, Ling, Maurice H. T.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: International Scholarly Research Network 2012
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3658543/
https://www.ncbi.nlm.nih.gov/pubmed/23724334
http://dx.doi.org/10.5402/2012/965356

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3658543/
https://www.ncbi.nlm.nih.gov/pubmed/23724334
http://dx.doi.org/10.5402/2012/965356

Ejemplares similares