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Morphological Characteristics of Korean Dried Ginseng Products

The purpose of this study was to determine a standard quality characteristic through the evaluation and statistical analysis of the morphological characteristics of dried ginseng (white ginseng) products. Samples of 4-year-old 30 and 50 piece grade curved ginseng and 5-year-old 25 and 15 piece grade...

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Detalles Bibliográficos
Autores principales:	Hong, Hee-Do, Cho, Chang-Won, Kim, Young-Chan, Kim, Eunyoung, Rhee, Young-Kyung, Rho, Jeonghae, Choi, Seung-Hoe
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	The Korean Society of Ginseng 2012
Materias:	Articles
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3659588/ https://www.ncbi.nlm.nih.gov/pubmed/23717133 http://dx.doi.org/10.5142/jgr.2012.36.3.314

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