Strategies to increase vitamin C in plants: from plant defense perspective to food biofortification

Vitamin C participates in several physiological processes, among others, immune stimulation, synthesis of collagen, hormones, neurotransmitters, and iron absorption. Severe deficiency leads to scurvy, whereas a limited vitamin C intake causes general symptoms, such as increased susceptibility to inf...

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Detalles Bibliográficos
Autores principales: Locato, Vittoria, Cimini, Sara, Gara, Laura De
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2013
Materias:
Plant Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3660703/
https://www.ncbi.nlm.nih.gov/pubmed/23734160
http://dx.doi.org/10.3389/fpls.2013.00152

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3660703/
https://www.ncbi.nlm.nih.gov/pubmed/23734160
http://dx.doi.org/10.3389/fpls.2013.00152

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