The Eicosapentaenoic Acid Metabolite 15-Deoxy-δ(12,14)-Prostaglandin J(3) Increases Adiponectin Secretion by Adipocytes Partly via a PPARγ-Dependent Mechanism

The intake of ω-3 polyunsaturated fatty acids (PUFAs), which are abundant in marine fish meat and oil, has been shown to exert many beneficial effects. The mechanisms behind those effects are numerous, including interference with the arachidonic acid cascade that produces pro-inflammatory eicosanoid...

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Detalles Bibliográficos
Autores principales: Lefils-Lacourtablaise, Jennifer, Socorro, Mairobys, Géloën, Alain, Daira, Patricia, Debard, Cyrille, Loizon, Emmanuelle, Guichardant, Michel, Dominguez, Zury, Vidal, Hubert, Lagarde, Michel, Bernoud-Hubac, Nathalie
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2013
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3666990/
https://www.ncbi.nlm.nih.gov/pubmed/23734181
http://dx.doi.org/10.1371/journal.pone.0063997

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3666990/
https://www.ncbi.nlm.nih.gov/pubmed/23734181
http://dx.doi.org/10.1371/journal.pone.0063997

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