Fungi and Mycotoxins from Pre- and Poststorage Brewer's Grain Intended for Bovine Intensive Rearing

The aim of the study was to determine the mycobiota and natural levels of mycotoxins such as aflatoxin B(1) (AFB(1)), ochratoxin A (OTA), fumonisin B(1) (FB(1)), and deoxynivalenol (DON) present in brewers grains pre- and poststored intended for bovine intensive rearing. Poststored (80%) samples had...

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Detalles Bibliográficos
Autores principales: Keller, L. A. M., Pereyra, C. M., Cavaglieri, L. R., Dalcero, A. M., Rosa, C. A. R.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: International Scholarly Research Network 2012
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3671735/
https://www.ncbi.nlm.nih.gov/pubmed/23762582
http://dx.doi.org/10.5402/2012/396590

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3671735/
https://www.ncbi.nlm.nih.gov/pubmed/23762582
http://dx.doi.org/10.5402/2012/396590

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