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n-3 fatty acids, γ-linolenic acid, and antioxidants in sepsis
The usefulness of n-3 fatty acids, γ-linolenic acid and antioxidants in the critically ill is controversial. I propose that adverse outcome in the critically ill is due to excess production of proinflammatory cytokines and eicosanoids from polyunsaturated fatty acids (PUFAs), while generation of ant...
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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BioMed Central
2013
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3672630/ https://www.ncbi.nlm.nih.gov/pubmed/23597172 http://dx.doi.org/10.1186/cc12574 |