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Oral Perceptions of Fat and Taste Stimuli Are Modulated by Affect and Mood Induction
This study examined the impact of three clinical psychological variables (non-pathological levels of depression and anxiety, as well as experimentally manipulated mood) on fat and taste perception in healthy subjects. After a baseline orosensory evaluation, ‘sad’, ‘happy’ and ‘neutral’ video clips w...
Autores principales: | , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Public Library of Science
2013
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3673997/ https://www.ncbi.nlm.nih.gov/pubmed/23755167 http://dx.doi.org/10.1371/journal.pone.0065006 |