The gut microbiota suppresses insulin-mediated fat accumulation via the short-chain fatty acid receptor GPR43

The gut microbiota affects nutrient acquisition and energy regulation of the host, and can influence the development of obesity, insulin resistance, and diabetes. During feeding, gut microbes produce short-chain fatty acids, which are important energy sources for the host. Here we show that the shor...

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Detalles Bibliográficos
Autores principales: Kimura, Ikuo, Ozawa, Kentaro, Inoue, Daisuke, Imamura, Takeshi, Kimura, Kumi, Maeda, Takeshi, Terasawa, Kazuya, Kashihara, Daiji, Hirano, Kanako, Tani, Taeko, Takahashi, Tomoyuki, Miyauchi, Satoshi, Shioi, Go, Inoue, Hiroshi, Tsujimoto, Gozoh
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Pub. Group 2013
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3674247/
https://www.ncbi.nlm.nih.gov/pubmed/23652017
http://dx.doi.org/10.1038/ncomms2852

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3674247/
https://www.ncbi.nlm.nih.gov/pubmed/23652017
http://dx.doi.org/10.1038/ncomms2852

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