Eating habits of a population undergoing a rapid dietary transition: portion sizes of traditional and non-traditional foods and beverages consumed by Inuit adults in Nunavut, Canada

BACKGROUND: To determine the portion sizes of traditional and non-traditional foods being consumed by Inuit adults in three remote communities in Nunavut, Canada. METHODS: A cross-sectional study was carried out between June and October, 2008. Trained field workers collected dietary data using a cul...

Descripción completa

Detalles Bibliográficos
Autores principales: Sheehy, Tony, Roache, Cindy, Sharma, Sangita
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2013
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3674896/
https://www.ncbi.nlm.nih.gov/pubmed/23724920
http://dx.doi.org/10.1186/1475-2891-12-70

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3674896/
https://www.ncbi.nlm.nih.gov/pubmed/23724920
http://dx.doi.org/10.1186/1475-2891-12-70

Ejemplares similares