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Ethnobotanical knowledge on indigenous fruits in Ohangwena and Oshikoto regions in Northern Namibia
BACKGROUND: Indigenous communities in Namibia possess a rich indigenous knowledge expressed within many practices of these communities. Indigenous wild edible fruits are available along the Namibian 13 regions of which it forms a rich source of vitamins, fibres, minerals and a heterogeneous collecti...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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BioMed Central
2013
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3682899/ https://www.ncbi.nlm.nih.gov/pubmed/23697554 http://dx.doi.org/10.1186/1746-4269-9-34 |