New triterpenoid acyl derivatives and biological study of Manilkara zapota (L.) Van Royen fruits

β-amyrin-3-(3’-dimethyl) butyrate, a new natural compound was isolated from the fruits of Manilkara zapota (L.) Van Royen, in addition to lupeol-3-acetate and 4-caffeoylquinic acid (cryptochlorogenic acid). The structures of these compounds were identified using different spectral methods (IR, MS, U...

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Autores principales: Fayek, Nesrin M., Monem, Azza R. Abdel, Mossa, Mohamed Y., Meselhy, Meselhy R.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Medknow Publications & Media Pvt Ltd 2013
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3685764/
https://www.ncbi.nlm.nih.gov/pubmed/23798877
http://dx.doi.org/10.4103/0974-8490.110505
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author Fayek, Nesrin M.
Monem, Azza R. Abdel
Mossa, Mohamed Y.
Meselhy, Meselhy R.
author_facet Fayek, Nesrin M.
Monem, Azza R. Abdel
Mossa, Mohamed Y.
Meselhy, Meselhy R.
author_sort Fayek, Nesrin M.
collection PubMed
description β-amyrin-3-(3’-dimethyl) butyrate, a new natural compound was isolated from the fruits of Manilkara zapota (L.) Van Royen, in addition to lupeol-3-acetate and 4-caffeoylquinic acid (cryptochlorogenic acid). The structures of these compounds were identified using different spectral methods (IR, MS, UV, (1)H-NMR, (13)C-NMR and 2D-NMR). The alcoholic and aqueous extracts of the unripe fruits, in addition to their aqueous homogenate exhibited antioxidant, antihyperglycemic and hypocholesterolemic activities.
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spelling pubmed-36857642013-06-24 New triterpenoid acyl derivatives and biological study of Manilkara zapota (L.) Van Royen fruits Fayek, Nesrin M. Monem, Azza R. Abdel Mossa, Mohamed Y. Meselhy, Meselhy R. Pharmacognosy Res Review Article β-amyrin-3-(3’-dimethyl) butyrate, a new natural compound was isolated from the fruits of Manilkara zapota (L.) Van Royen, in addition to lupeol-3-acetate and 4-caffeoylquinic acid (cryptochlorogenic acid). The structures of these compounds were identified using different spectral methods (IR, MS, UV, (1)H-NMR, (13)C-NMR and 2D-NMR). The alcoholic and aqueous extracts of the unripe fruits, in addition to their aqueous homogenate exhibited antioxidant, antihyperglycemic and hypocholesterolemic activities. Medknow Publications & Media Pvt Ltd 2013 /pmc/articles/PMC3685764/ /pubmed/23798877 http://dx.doi.org/10.4103/0974-8490.110505 Text en Copyright: © Pharmacognosy Research http://creativecommons.org/licenses/by-nc-sa/3.0 This is an open-access article distributed under the terms of the Creative Commons Attribution-Noncommercial-Share Alike 3.0 Unported, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
spellingShingle Review Article
Fayek, Nesrin M.
Monem, Azza R. Abdel
Mossa, Mohamed Y.
Meselhy, Meselhy R.
New triterpenoid acyl derivatives and biological study of Manilkara zapota (L.) Van Royen fruits
title New triterpenoid acyl derivatives and biological study of Manilkara zapota (L.) Van Royen fruits
title_full New triterpenoid acyl derivatives and biological study of Manilkara zapota (L.) Van Royen fruits
title_fullStr New triterpenoid acyl derivatives and biological study of Manilkara zapota (L.) Van Royen fruits
title_full_unstemmed New triterpenoid acyl derivatives and biological study of Manilkara zapota (L.) Van Royen fruits
title_short New triterpenoid acyl derivatives and biological study of Manilkara zapota (L.) Van Royen fruits
title_sort new triterpenoid acyl derivatives and biological study of manilkara zapota (l.) van royen fruits
topic Review Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3685764/
https://www.ncbi.nlm.nih.gov/pubmed/23798877
http://dx.doi.org/10.4103/0974-8490.110505
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