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Accumulation of gamma-aminobutyrate (GABA) caused by heat-drying and expression of related genes in immature vegetable soybean (edamame)

We studied the effects of drying of immature seeds of vegetable soybean (Glycine max L. Merrill) on the accumulation of gamma-aminobutyrate (GABA) in the seeds. GABA accumulated after heat-drying, with the maximum at 40°C. The GABA content (447.5 mg/100 g DW) increased to more than 5 times the value...

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Detalles Bibliográficos
Autores principales: Takahashi, Yukiko, Sasanuma, Tsuneo, Abe, Toshinori
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Japanese Society of Breeding 2013
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3688382/
https://www.ncbi.nlm.nih.gov/pubmed/23853515
http://dx.doi.org/10.1270/jsbbs.63.205