Temperature Sensitivity of the Pyloric Neuromuscular System and Its Modulation by Dopamine

We report here the effects of temperature on the p1 neuromuscular system of the stomatogastric system of the lobster (Panulirus interruptus). Muscle force generation, in response to both the spontaneously rhythmic in vitro pyloric network neural activity and direct, controlled motor nerve stimulatio...

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Detalles Bibliográficos
Autores principales: Thuma, Jeffrey B., Hobbs, Kevin H., Burstein, Helaine J., Seiter, Natasha S., Hooper, Scott L.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2013
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3695868/
https://www.ncbi.nlm.nih.gov/pubmed/23840789
http://dx.doi.org/10.1371/journal.pone.0067930

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3695868/
https://www.ncbi.nlm.nih.gov/pubmed/23840789
http://dx.doi.org/10.1371/journal.pone.0067930

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