Vegetarian diet-induced increase in linoleic acid in serum phospholipids is associated with improved insulin sensitivity in subjects with type 2 diabetes

BACKGROUND AND AIMS: Fatty acids are important cellular constituents that may affect many metabolic processes relevant for the development of diabetes and its complications. We showed previously that vegetarian diet leads to greater increase in metabolic clearance rate of glucose (MCR) than conventi...

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Detalles Bibliográficos
Autores principales: Kahleova, H, Matoulek, M, Bratova, M, Malinska, H, Kazdova, L, Hill, M, Pelikanova, T
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group 2013
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3697401/
https://www.ncbi.nlm.nih.gov/pubmed/23775014
http://dx.doi.org/10.1038/nutd.2013.12

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3697401/
https://www.ncbi.nlm.nih.gov/pubmed/23775014
http://dx.doi.org/10.1038/nutd.2013.12

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