Dietary Lipid During Late-Pregnancy and Early-Lactation to Manipulate Metabolic and Inflammatory Gene Network Expression in Dairy Cattle Liver with a Focus on PPARs

Polyunsaturated (PUFA) long-chain fatty acids (LCFAs) are more potent in eliciting molecular and tissue functional changes in monogastrics than saturated LCFA. From −21 through 10 days relative to parturition dairy cows were fed no supplemental LCFA (control), saturated LCFA (SFAT; mainly 16:0 and 1...

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Detalles Bibliográficos
Autores principales: Akbar, Haji, Schmitt, Eduardo, Ballou, Michael A., Corrêa, Marcio N., DePeters, Edward J., Loor, Juan J.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Libertas Academica 2013
Materias:
Original Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3699062/
https://www.ncbi.nlm.nih.gov/pubmed/23825924
http://dx.doi.org/10.4137/GRSB.S12005

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3699062/
https://www.ncbi.nlm.nih.gov/pubmed/23825924
http://dx.doi.org/10.4137/GRSB.S12005

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