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Co-cultivation of Lactobacillus zeae and Veillonella cricetifor the production of propionic acid
In this work a defined co-culture of the lactic acid bacterium Lactobacillus zeae and the propionate producer Veillonella criceti has been studied in continuous stirred tank reactor (CSTR) and in a dialysis membrane reactor. It is the first time that this reactor type is used for a defined co-cultur...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Springer
2013
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3699425/ https://www.ncbi.nlm.nih.gov/pubmed/23705662 http://dx.doi.org/10.1186/2191-0855-3-29 |