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Co-cultivation of Lactobacillus zeae and Veillonella cricetifor the production of propionic acid

In this work a defined co-culture of the lactic acid bacterium Lactobacillus zeae and the propionate producer Veillonella criceti has been studied in continuous stirred tank reactor (CSTR) and in a dialysis membrane reactor. It is the first time that this reactor type is used for a defined co-cultur...

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Detalles Bibliográficos
Autores principales: Dietz, David, Sabra, Wael, Zeng, An-Ping
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer 2013
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3699425/
https://www.ncbi.nlm.nih.gov/pubmed/23705662
http://dx.doi.org/10.1186/2191-0855-3-29

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