Development and validation of a food-based diet quality index for New Zealand adolescents

BACKGROUND: As there is no population-specific, simple food-based diet index suitable for examination of diet quality in New Zealand (NZ) adolescents, there is a need to develop such a tool. Therefore, this study aimed to develop an adolescent-specific diet quality index based on dietary information...

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Detalles Bibliográficos
Autores principales: Wong, Jyh Eiin, Parnell, Winsome R, Howe, Anna S, Black, Katherine E, Skidmore, Paula ML
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2013
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3706237/
https://www.ncbi.nlm.nih.gov/pubmed/23759064
http://dx.doi.org/10.1186/1471-2458-13-562

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3706237/
https://www.ncbi.nlm.nih.gov/pubmed/23759064
http://dx.doi.org/10.1186/1471-2458-13-562

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