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Improvement of Agrobacterium-mediated transformation of cucumber (Cucumis sativus L.) by combination of vacuum infiltration and co-cultivation on filter paper wicks
An improved method for genetic transformation of cucumber (Cucumis sativus L. cv. Shinhokusei No. 1) was developed. Vacuum infiltration of cotyledonary explants with Agrobacterium suspension enhanced the efficiency of Agrobacterium infection in the proximal regions of explants. Co-cultivation on fil...
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Springer Japan
2012
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3712137/ https://www.ncbi.nlm.nih.gov/pubmed/23874354 http://dx.doi.org/10.1007/s11816-012-0260-1 |
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author | Nanasato, Yoshihiko Konagaya, Ken-ichi Okuzaki, Ayako Tsuda, Mai Tabei, Yutaka |
author_facet | Nanasato, Yoshihiko Konagaya, Ken-ichi Okuzaki, Ayako Tsuda, Mai Tabei, Yutaka |
author_sort | Nanasato, Yoshihiko |
collection | PubMed |
description | An improved method for genetic transformation of cucumber (Cucumis sativus L. cv. Shinhokusei No. 1) was developed. Vacuum infiltration of cotyledonary explants with Agrobacterium suspension enhanced the efficiency of Agrobacterium infection in the proximal regions of explants. Co-cultivation on filter paper wicks suppressed necrosis of explants, leading to increased regeneration efficiency. Putative transgenic plants were screened by kanamycin resistance and green fluorescent protein (GFP) fluorescence, and integration of the transgene into the cucumber genome was confirmed by genomic polymerase chain reaction (PCR) and Southern blotting. These transgenic plants grew normally and T(1) seeds were obtained from 7 lines. Finally, stable integration and transmission of the transgene in T(1) generations were confirmed by GFP fluorescence and genomic PCR. The average transgenic efficiency for producing cucumbers with our method was 11.9 ± 3.5 %, which is among the highest values reported until date using kanamycin as a selective agent. ELECTRONIC SUPPLEMENTARY MATERIAL: The online version of this article (doi:10.1007/s11816-012-0260-1) contains supplementary material, which is available to authorized users. |
format | Online Article Text |
id | pubmed-3712137 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2012 |
publisher | Springer Japan |
record_format | MEDLINE/PubMed |
spelling | pubmed-37121372013-07-18 Improvement of Agrobacterium-mediated transformation of cucumber (Cucumis sativus L.) by combination of vacuum infiltration and co-cultivation on filter paper wicks Nanasato, Yoshihiko Konagaya, Ken-ichi Okuzaki, Ayako Tsuda, Mai Tabei, Yutaka Plant Biotechnol Rep Original Article An improved method for genetic transformation of cucumber (Cucumis sativus L. cv. Shinhokusei No. 1) was developed. Vacuum infiltration of cotyledonary explants with Agrobacterium suspension enhanced the efficiency of Agrobacterium infection in the proximal regions of explants. Co-cultivation on filter paper wicks suppressed necrosis of explants, leading to increased regeneration efficiency. Putative transgenic plants were screened by kanamycin resistance and green fluorescent protein (GFP) fluorescence, and integration of the transgene into the cucumber genome was confirmed by genomic polymerase chain reaction (PCR) and Southern blotting. These transgenic plants grew normally and T(1) seeds were obtained from 7 lines. Finally, stable integration and transmission of the transgene in T(1) generations were confirmed by GFP fluorescence and genomic PCR. The average transgenic efficiency for producing cucumbers with our method was 11.9 ± 3.5 %, which is among the highest values reported until date using kanamycin as a selective agent. ELECTRONIC SUPPLEMENTARY MATERIAL: The online version of this article (doi:10.1007/s11816-012-0260-1) contains supplementary material, which is available to authorized users. Springer Japan 2012-09-18 2013 /pmc/articles/PMC3712137/ /pubmed/23874354 http://dx.doi.org/10.1007/s11816-012-0260-1 Text en © The Author(s) 2012 https://creativecommons.org/licenses/by/4.0/ This article is distributed under the terms of the Creative Commons Attribution License which permits any use, distribution, and reproduction in any medium, provided the original author(s) and the source are credited. |
spellingShingle | Original Article Nanasato, Yoshihiko Konagaya, Ken-ichi Okuzaki, Ayako Tsuda, Mai Tabei, Yutaka Improvement of Agrobacterium-mediated transformation of cucumber (Cucumis sativus L.) by combination of vacuum infiltration and co-cultivation on filter paper wicks |
title | Improvement of Agrobacterium-mediated transformation of cucumber (Cucumis sativus L.) by combination of vacuum infiltration and co-cultivation on filter paper wicks |
title_full | Improvement of Agrobacterium-mediated transformation of cucumber (Cucumis sativus L.) by combination of vacuum infiltration and co-cultivation on filter paper wicks |
title_fullStr | Improvement of Agrobacterium-mediated transformation of cucumber (Cucumis sativus L.) by combination of vacuum infiltration and co-cultivation on filter paper wicks |
title_full_unstemmed | Improvement of Agrobacterium-mediated transformation of cucumber (Cucumis sativus L.) by combination of vacuum infiltration and co-cultivation on filter paper wicks |
title_short | Improvement of Agrobacterium-mediated transformation of cucumber (Cucumis sativus L.) by combination of vacuum infiltration and co-cultivation on filter paper wicks |
title_sort | improvement of agrobacterium-mediated transformation of cucumber (cucumis sativus l.) by combination of vacuum infiltration and co-cultivation on filter paper wicks |
topic | Original Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3712137/ https://www.ncbi.nlm.nih.gov/pubmed/23874354 http://dx.doi.org/10.1007/s11816-012-0260-1 |
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