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Computational Models for Prediction of Yeast Strain Potential for Winemaking from Phenotypic Profiles
Saccharomyces cerevisiae strains from diverse natural habitats harbour a vast amount of phenotypic diversity, driven by interactions between yeast and the respective environment. In grape juice fermentations, strains are exposed to a wide array of biotic and abiotic stressors, which may lead to stra...
| Autores principales: | , , , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Public Library of Science
2013
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3713011/ https://www.ncbi.nlm.nih.gov/pubmed/23874393 http://dx.doi.org/10.1371/journal.pone.0066523 |