Lactobacillus paracasei Comparative Genomics: Towards Species Pan-Genome Definition and Exploitation of Diversity

Lactobacillus paracasei is a member of the normal human and animal gut microbiota and is used extensively in the food industry in starter cultures for dairy products or as probiotics. With the development of low-cost, high-throughput sequencing techniques it has become feasible to sequence many diff...

Descripción completa

Detalles Bibliográficos
Autores principales: Smokvina, Tamara, Wels, Michiel, Polka, Justyna, Chervaux, Christian, Brisse, Sylvain, Boekhorst, Jos, Vlieg, Johan E. T. van Hylckama, Siezen, Roland J.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2013
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3716772/
https://www.ncbi.nlm.nih.gov/pubmed/23894338
http://dx.doi.org/10.1371/journal.pone.0068731

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3716772/
https://www.ncbi.nlm.nih.gov/pubmed/23894338
http://dx.doi.org/10.1371/journal.pone.0068731

Ejemplares similares