Cargando…
Creating ‘obesogenic realities’; do our methodological choices make a difference when measuring the food environment?
BACKGROUND: The use of Geographical Information Systems (GIS) to objectively measure ‘obesogenic’ food environment (foodscape) exposure has become common-place. This increase in usage has coincided with the development of a methodologically heterogeneous evidence-base, with subsequent perceived diff...
| Autores principales: | , , |
|---|---|
| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
BioMed Central
2013
|
| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3723649/ https://www.ncbi.nlm.nih.gov/pubmed/23816238 http://dx.doi.org/10.1186/1476-072X-12-33 |