Dairy Products, Dietary Calcium and Bone Health: Possibility of Prevention of Osteoporosis in Women: The Polish Experience

The objective of the study was to analyze the consumption of dairy products and dietary calcium by women in the context of bone mineral density and to assess opportunities to prevent osteoporosis in a dietary manner. The study was carried out with 712 Polish women. In 170 women aged 32 to 59 bone mi...

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Detalles Bibliográficos
Autores principales: Wadolowska, Lidia, Sobas, Kamila, Szczepanska, Justyna W., Slowinska, Malgorzata A., Czlapka-Matyasik, Magdalena, Niedzwiedzka, Ewa
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2013
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3738995/
https://www.ncbi.nlm.nih.gov/pubmed/23863825
http://dx.doi.org/10.3390/nu5072684

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3738995/
https://www.ncbi.nlm.nih.gov/pubmed/23863825
http://dx.doi.org/10.3390/nu5072684

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