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Prebiotics and probiotics – the importance of branding

The costs of developing a probiotic or prebiotic ingredient have always been substantial. Ingredient characterization, evaluation of technological and physiological properties, and demonstrations of safety and clinical efficacy require expensive research. The demanding regulatory requirements impose...

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Detalles Bibliográficos
Autor principal: Crittenden, Ross
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Co-Action Publishing 2012
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3747727/
https://www.ncbi.nlm.nih.gov/pubmed/23990815
http://dx.doi.org/10.3402/mehd.v23i0.18566