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Enhancing probiotic stability in industrial processes

BACKGROUND: Manufacture of probiotic products involves industrial processes that reduce the viability of the strains. This lost of viability constitutes an economic burden for manufacturers, compromising the efficacy of the product and preventing the inclusion of probiotics in many product categorie...

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Detalles Bibliográficos
Autores principales: Gueimonde, Miguel, Sánchez, Borja
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Co-Action Publishing 2012
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3747747/
https://www.ncbi.nlm.nih.gov/pubmed/23990824
http://dx.doi.org/10.3402/mehd.v23i0.18562