Correlated mRNAs and miRNAs from co-expression and regulatory networks affect porcine muscle and finally meat properties

BACKGROUND: Physiological processes aiding the conversion of muscle to meat involve many genes associated with muscle structure and metabolic processes. MicroRNAs regulate networks of genes to orchestrate cellular functions, in turn regulating phenotypes. RESULTS: We applied weighted gene co-express...

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Detalles Bibliográficos
Autores principales: Ponsuksili, Siriluck, Du, Yang, Hadlich, Frieder, Siengdee, Puntita, Murani, Eduard, Schwerin, Manfred, Wimmers, Klaus
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2013
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3750351/
https://www.ncbi.nlm.nih.gov/pubmed/23915301
http://dx.doi.org/10.1186/1471-2164-14-533

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3750351/
https://www.ncbi.nlm.nih.gov/pubmed/23915301
http://dx.doi.org/10.1186/1471-2164-14-533

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