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Animal source food intake and association with blood cholesterol, glycerophospholipids and sphingolipids in a northern Swedish population
BACKGROUND: The high intake of game meat in populations with a subsistence-based diet may affect their blood lipids and health status. OBJECTIVE: To examine the association between diet and circulating levels of blood lipid levels in a northern Swedish population. STUDY DESIGN: We compared a group w...
Autores principales: | Igl, Wilmar, Kamal-Eldin, Afaf, Johansson, Åsa, Liebisch, Gerhard, Gnewuch, Carsten, Schmitz, Gerd, Gyllensten, Ulf |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Co-Action Publishing
2013
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3753141/ https://www.ncbi.nlm.nih.gov/pubmed/23984293 http://dx.doi.org/10.3402/ijch.v72i0.21162 |
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