Nutrigenomics approach elucidates health-promoting effects of high vegetable intake in lean and obese men

We aimed to explore whether vegetable consumption according to guidelines has beneficial health effects determined with classical biomarkers and nutrigenomics technologies. Fifteen lean (age 36 ± 7 years; BMI 23.4 ± 1.7 kg m(−2)) and 17 obese (age 40 ± 6 years; BMI 30.3 ± 2.4 kg m(−2)) men consumed...

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Detalles Bibliográficos
Autores principales: Pasman, W. J., van Erk, M. J., Klöpping, W. A. A., Pellis, L., Wopereis, S., Bijlsma, S., Hendriks, H. F. J., Kardinaal, A. F. M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Berlin Heidelberg 2013
Materias:
Research Paper
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3755133/
https://www.ncbi.nlm.nih.gov/pubmed/23595524
http://dx.doi.org/10.1007/s12263-013-0343-9

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3755133/
https://www.ncbi.nlm.nih.gov/pubmed/23595524
http://dx.doi.org/10.1007/s12263-013-0343-9

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