Early enteral nutrition in critical illness: a full economic analysis using US costs

PURPOSE: Although published meta-analyses demonstrate patient survival may be improved if enteral nutrition (EN) is provided to critically ill patients within 24 hours of injury or admission to the intensive care unit (ICU), these publications did not investigate the impact of early EN on measures o...

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Detalles Bibliográficos
Autores principales: Doig, Gordon S, Chevrou-Séverac, Hélène, Simpson, Fiona
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Dove Medical Press 2013
Materias:
Original Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3755543/
https://www.ncbi.nlm.nih.gov/pubmed/24003308
http://dx.doi.org/10.2147/CEOR.S50722

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3755543/
https://www.ncbi.nlm.nih.gov/pubmed/24003308
http://dx.doi.org/10.2147/CEOR.S50722

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