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Traditional and Modern Uses of Natural Honey in Human Diseases: A Review

Honey is a by-product of flower nectar and the upper aero-digestive tract of the honey bee, which is concentrated through a dehydration process inside the bee hive. Honey has a very complex chemical composition that varies depending on the botanical source. It has been used both as food and medicine...

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Detalles Bibliográficos
Autores principales: Eteraf-Oskouei, Tahereh, Najafi, Moslem
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Mashhad University of Medical Sciences 2013
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3758027/
https://www.ncbi.nlm.nih.gov/pubmed/23997898