Potential in vitro Protective Effect of Quercetin, Catechin, Caffeic Acid and Phytic Acid against Ethanol-Induced Oxidative Stress in SK-Hep-1 Cells

Phytochemicals have been known to exhibit potent antioxidant activity. This study examined cytoprotective effects of phytochemicals including quercetin, catechin, caffeic acid, and phytic acid against oxidative damage in SK-Hep-1 cells induced by the oxidative and non-oxidative metabolism of ethanol...

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Detalles Bibliográficos
Autores principales: Lee, Ki-Mo, Kang, Hyung-Sik, Yun, Chul-Ho, Kwak, Hahn-Shik
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Korean Society of Applied Pharmacology 2012
Materias:
Articles
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3762280/
https://www.ncbi.nlm.nih.gov/pubmed/24009840
http://dx.doi.org/10.4062/biomolther.2012.20.5.492

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3762280/
https://www.ncbi.nlm.nih.gov/pubmed/24009840
http://dx.doi.org/10.4062/biomolther.2012.20.5.492

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