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Populations of Fungi and Bacteria Associated with Samples of Stored Rice in Korea
Stored rice was collected from rice processing complexes of National Agricultural Cooperative Federation of 11 regions in Korea to evaluate the occurrence of fungi and bacteria and to identify the predominant fungi and bacteria to the genus levels. Most rice samples generally produced the higher lev...
Autores principales: | Oh, Ji Yeon, Jee, Sam Nyu, Nam, Youngwoo, Lee, Hojoung, Ryoo, Mun Il, Kim, Ki Deok |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
The Korean Society of Mycology
2007
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3763084/ https://www.ncbi.nlm.nih.gov/pubmed/24015066 http://dx.doi.org/10.4489/MYCO.2007.35.1.036 |
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