Inhibition of Aflatoxin Production of Aspergillus flavus by Lactobacillus casei

Lactobacillus casei KC-324 was tested for its ability to inhibit aflatoxin production and mycelial growth of Aspergillus flavus ATCC 15517 in liquid culture. Aflatoxin B(1) biosynthesis and mycelial growth were inhibited in both simultaneous culture and individual antagonism assays,suggesting that t...

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Detalles Bibliográficos
Autores principales: Chang, Injeong, Kim, Jeong-Dong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Korean Society of Mycology 2007
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3763133/
https://www.ncbi.nlm.nih.gov/pubmed/24015075
http://dx.doi.org/10.4489/MYCO.2007.35.2.076

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3763133/
https://www.ncbi.nlm.nih.gov/pubmed/24015075
http://dx.doi.org/10.4489/MYCO.2007.35.2.076

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