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Ethanol and Acetate Acting as Carbon/Energy Sources Negatively Affect Yeast Chronological Aging
In Saccharomyces cerevisiae, the chronological lifespan (CLS) is defined as the length of time that a population of nondividing cells can survive in stationary phase. In this phase, cells remain metabolically active, albeit at reduced levels, and responsive to environmental signals, thus simulating...
Autores principales: | , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
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Hindawi Publishing Corporation
2013
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3767056/ https://www.ncbi.nlm.nih.gov/pubmed/24062879 http://dx.doi.org/10.1155/2013/802870 |